Electric smokers are outdoor cooking equipment that uses electricity to power a heating element that cooks food. They are designed to make smoking food more convenient and accessible for home cooks, as they require less attention and maintenance than traditional charcoal or wood-burning smokers.
Electric smokers come in various sizes and styles and can smoke various foods, including meats, fish, and vegetables. They are often preferred by those new to smoking or who want to enjoy the flavours of smoked food without the added complexity of traditional smokers.
Purchasing a smoker can be a challenging task for novice buyers. Nevertheless, thorough research has compiled a comprehensive list of the top electric smokers. We aim to offer guidance and enable you to select a suitable unit. Our expertise in this matter will be of great assistance to you.
How to Select The best electric smokers
If you are fond of smoked food and seeking a suitable cooking device to prepare it at home, investing in a smoker could be the ideal solution. Our comprehensive guide will assist you in selecting the most appropriate smoker to meet your needs. We aim to provide expert advice on making an informed purchase decision, ensuring you acquire the best possible unit for your smoking requirements.
Size or smoking area:
The appropriate size of a smoker depends on your specific requirements. A smaller smoker can be suitable for a large family, producing enough food to serve up to 15 or 20 people. However, if you want to cater for a larger event, a larger smoker may be necessary to produce enough barbecue for a party. For family use, the Pit Barrel Cooker may be sufficient. On the other hand, for larger gatherings, the Char-Broil Vertical Gas Smoker or The Camp Chef Smoker may be better suited to meet your needs.
Quality
When considering the purchase of a smoker, it is crucial to prioritize quality. The selection of superior materials is imperative to ensure that the chosen smoker is of the highest standard. A well-designed smoker should possess durability and excellent heat retention capabilities. Most smokers are constructed using steel and then powder coated or enamelled to protect against environmental factors such as rust, rain, and heat. Nevertheless, it is imperative to prioritize the quality of materials over the unit’s aesthetic appeal.
Price
A smoker’s cost depends on various factors, including the buyer’s specific requirements and budget. It is crucial to note that selecting a smoker based solely on its price may lead to compromises in terms of quality. Smokers are available at a range of prices, with options starting from $50 and ranging up to $1000 or more. If cost is a consideration, vertical smokers may be a viable option as they are more affordable while providing adequate barbeque preparation functionality.
Best Electric Smokers Consumer Reports
1. Masterbuilt MB20071117 Digital Electric Smoker
Product Description
- Item dimensions: 19.88×20.47×33.26 inches
- Item Weight: 45.9 pounds
- Material: Steel
- Colour: Black
- Heating Element: 1×800 watts
- Fuel Source: Electric
- Department: Unisex Adult
Masterbuilt electric smokers have several advantages, including their affordability. They are user-friendly and quick to warm up. These smokers are designed with insulated bodies, which retain heat and cook food rapidly. The smoker also features an integrated thermostat that shows the cooking temperature, enabling users to monitor the cooking process. The digital control panel on top of the smoker makes setting and checking the time and temperature easy.
In addition, the side wood chip loading system helps to preserve heat and prolong smoking time. This system allows easy access to the wood chip pan from the side of the smoker without opening the door. The door is tightly secured by a latch mechanism that prevents accidental heat loss. For beginners, the Masterbuilt digital electric smoker is the best option for under $500.
Pros
- Thermostat-temperature control consistent smoking
- Four chrome-coated smoking racks
- Side Wood Chip Loading System
- Top-Mounted Digital Control Panel
- Door Latch
- Ease Use
- Reasonable price
Cons
- Doesn’t work well at lower temperatures
- Digital controls are hard to read in direct sunlight
2. Bradley Digital Electric Smoker
Product dimension
- Item dimensions : 14 x 17 x 31 inches
- Item weight: 57.5 Pounds
- Useable smoking area: 19″ H above the drip tray
- Cooking temperature: max 320°F (160°C)
- Department: Unisex-Adult
- Manufacturer: Bradley Smoker
Bradley is well-known for producing high-quality electric smokers, and the Digital Electric Bradley Smoker is no exception. You can smoke various foods with four adjustable racks, including seafood, sausages, and whole chicken.
This outdoor smoker features digital controls for temperature, time, and smoke, and the control panel is removable for added protection against inclement weather. It is an excellent investment for those who enjoy entertaining and creating gourmet dishes at home.
Pros
- Easy use with digital controls
- Instructions are easy to follow
- Easy assembled
- Four racks of the electric smoker with digital technology
- The Interior is insulated for innovative smoking techniques
- Weather Covers available
- Time, temperature, and smoke control
- Utilizes flavoured Bisquettes for a smoke with 12 discrete flavours
Cons
- In sunlight, the display is hard to read
- The temperature gauge is sometimes off
3. Char-Broil Digital Electric Smoker
Product Description
- Item Dimensions: 16.5 x 18.1 x 32.5 inches
- Item Weight: 50.2 Pounds
- Material: Stainless Steel
- fuel type: Electric
- Brand: Char-Broil
- Model Name: Deluxe
- Style: Digital Electric Smoker 725 Deluxe
- Power Source: Corded Electric
The Char-Broil digital electric smoker is designed for those who enjoy parties and the delicious taste of smoked foods. With a spacious 725-square-inch cooking area and four adjustable cooking grates, you can customize the cooking chamber to suit your needs.
This smoker is suitable for cooking various types of meat, such as ribs, chicken, turkey, or pork butt. You can cook to a target temperature or for a designated time. The smoker features a remote control, viewing window, internal light, and an easy-to-read LED control panel. The intuitive control panel and large, stainless steel locking latch provide a smoke-tight seal. The glass door allows you to monitor your food’s progress without opening the door.
The Char-Broil vertical smoker is a 750-watt unit perfect for outdoor smoking, grilling, and cooking. It is easy to use and appreciate the technology. This deluxe electric smoker is an excellent choice for enjoying these features with family and friends.
Pros
- Removable Temperature Gauge
- Large Capacity Smoker Box
- Digital Programmable Controls
- 8.5-Cup High-Capacity Grease Tray
- Insulated, double-wall assembly
Cons
- Take a little time to set up
4. Masterbuilt 20070210 MES 35B Electric smoker
Product Description
- Item dimension: 20 × 21.69 × 40.15 inches
- Item weight: 49.86 pounds
- Material: Cast iron
- Colour: Black
- Brand: Masterbuilt
- Power source: Corded electric
The Masterbuilt MB20070210 Analog 30-inch electric smoker offers a cooking area of 530 square inches, accommodating up to 3-4 individuals at once. Its three chrome-coated racks provide ample space to smoke up to 3 chickens, two turkeys, or three pork butts.
With a 1500-watt heating element, the smoker heats up quickly, and you can control its temperature using a controller knob on the side. The assembly is straightforward, taking just 10 minutes. As a Masterbuilt electric smoker, it does not require charcoal or propane, and it imparts a great smoke flavour, making it a popular choice for Smoked Whole Chicken Recipes and the best electric smoker for summer sausage.
The Masterbuilt Analog 30 inches is an excellent electric smoker, especially for those on a budget, and is regarded as the best electric smoker under 200.
Pros
- A durable steel body preserves heat
- Built-in temperature gauge
- The vital heating element provides constant heat and flavour
- The wood chip tray slides out for easy ash removal.
- Three chrome-coated smoking racks
- Front access grease tray
Cons
- Some people say it does not get as hot in colder weather
- The smoker has insulation
5. Smoke Hollow Digital Electric Smoker
Product Description
- Item dimension: 18.54×18.19×33.35 inches
- Item weight: 46 pounds
- Material: Metal
- Power source: Corded electric
- Brand: Masterbuit
- Colour: Black
- Manufacturer: Smoke Hollow
Masterbuit Smoke Hollow digital electric is easy to use and assemble. Just plug in and set the digital controls. You can control temperature and time with a digital panel, and its insulated construction keeps it heated inside. Its 800 watts element provides constant smoking. Pick a wood chip flavour and prepare your favourite food.
It has enough space to smoke your meat nine chicken, two turkeys, three racks of ribs, three pork butts, three sausages, or 24 burgers simultaneously. It has a multi-flavour with different chips. You can make a delicious BBQ yakitori grill at your home with the best electric smoker, smoke hollow.
Pros
- The Digital panel controls temperature and time
- Three chrome-coated smoking racks
- Integrated thermostat temperature control
- Insulated smoker body
- 800 wats heating element
- Adjustable air damper for smoker control
- Removable drip pan
- Removable water bowl
Cons
- Customer service is poor
6. Masterbuilt Bluetooth Digital Smoker With Broiler
Product Description
- Item dimension: 19.88×20.66×33.34 inches
- Item weight: 54 pounds
- Material: Stainless steel
- Brand: Masterbuilt
- Power source: Corded electric
The 30-inch black Bluetooth digital electric smoker is equipped with innovative technology that enables you to control temperature, and lighting, monitor meat temperature and power your smoker on and off.
The smoker features four chrome-coated racks for smoking food and has a patented side wood chip loading system, allowing you to add wood chips without opening the door. A built-in thermometer manages the temperature, ensuring optimal smoking results. The thermostat system controls temperature even with constant smoke.
It is important to note that this top-performing electric smoker is designed for something other than outdoor storage, even with a cover. Therefore, it should store in a dry place.
.
Pros
- Easy to use
- Bluetooth smart technology
- Four chrome-coated smoking racks
- Built-in thermometer
- patented side wood chips
- Thermostat temperature control
Cons
- Led screen light is seen hardly in daylight
7. Pit Boss 3 Series Vertical Electric wood smoker
Product Description
- Item dimension: 20.5××22×47
- Item weight: 66.5 pounds
- Cooking area: 760 sq inches
- Material: Porcelain
- Power source: Coded electric
- Brand: Pit Boss
The Pit Boss vertical smoker features five porcelain cooking racks and a 1008 sq. porcelain-coated water pan. It boasts double-walled construction with blanket insulation, a large viewing window, and a high-temperature door seal.
The digital control panel makes temperature control precise, and you can smoke your food from 100 ℉ to 400 ℉. A stand is included to elevate the smoker’s height for added convenience.
Assembling the smoker is straightforward, and it produces excellent smoked food.
pros
- Easy to use and assembled
- Easy to clean
- Digital control panel
- locking caster wheel
- Meat probe
Cons
- It does not heat as it is supposed to
8. Smokehouse Product Big Chief Electric Smoker
Product Description
- Item dimension: 12.38 x 18.25 x 27.12 inches
- Item weight: 17.57 pounds
- Material: Synthetic
- Brand: Smokehouse
- Power source: Wood
- Colour: Silver
The Big Chief front-load smoker includes instructions, a recipe book, and a 1.75-pound bag of chips. It features non-adjustable heating elements that maintain a temperature of 165 degrees Fahrenheit, five easy-slide chrome-plated grills, an electric corded dishwasher drip pan, and a wood flavour pan.
Constructed with embossed aluminium, the Big Chief electric smoker is an excellent choice for beginners. It can maintain a temperature of 165 degrees Fahrenheit, ensuring the best possible taste for your smoked food.
The smoker’s ventilation system ensures deep smoke penetration and even cooking. With UL and CUL certifications, it can smoke up to 50 pounds of meat or fish. Lightweight and easy to transport, the Big Chief electric smoker is perfect for salmon, bacon, and Polish sausage. It is also affordable, with models available for under $200.
Pros
- Easy to use
- Maintain constant temperature
- Lightweight
- Easy to clean
- Durable
- Outdoor
Cons
- It does not get hot enough to cook chicken, ribs
9. Char-Broil Analog Electric Smoker
Product Description
- Item dimension: 15 × 20.7 × 33.5 inches
- Item weight: 49.5 pounds
- Material: Grate Material Chrome-Plated Wire
- Brand: Char-Broil
- Power source: Wood, Electric
- Fuel type: Electric
This unit provides 544 square inches of cooking space across three chrome-plated cooking grates. Its double-wall insulated construction retains heat and smoke, while the dual exhaust offers control over heat and smoke levels. A temperature gauge in front of the door allows you to monitor the internal temperature. Dual latches keep the door securely closed during cooking. The water tray, grease cup, and wood chip tray are easily accessible from the front when adding more water or wood.
The smoker has a large capacity for wood chips, providing hours of smoke without refilling. The Char-Broil Analog electric smoker comes with a 1200-watt heating element, a side-carrying handle, and a one-year warranty for the entire unit. Cleaning is easy; the cooking grates can be washed with warm soapy water, drained, and dried thoroughly.
Pros
- Easy use
- Large capacity
- Removable wood chip tray
- Dual-mounted temperature gauge
- Dual wall insulated construction
- Cleanness easy
- Reasonable price
Cons
- Some customers say the temperature is more relaxed than indicated
10. Royal Gourmet Electric Smoker
Product Description
- Item dimension: 37.1 x 19 x 20.6 inches
- Item weight: 48.1 pounds
- Material: Stainless steel
- The maximum temperature: is 300 ℉
- The minimum temperature: is 240 ℉
- Heater Wattage: 1500 watts
- Brand: Royal Gourmet
- Power source: Corded Electric
The Royal Gourmet 28-inch analogue electric smoker offers 457.86 sq inches of cooking surface, making it ideal for smoking various foods. The unit features three chrome-coated racks that are easy to adjust to accommodate different sizes of food. The double-wall construction ensures that smoke is retained within the firebox, and the unit is equipped with a 1500-watt heating element.
The removable and adjustable digital controller with a thermostat allows you to check the internal temperature easily. The grease management system makes it easy to keep the unit clean, thanks to the removable stainless steel water pan, lidded chip box, and grease cup.
This versatile smoker can use various barbeque styles, including firewood grilling, steaming, and drying. The smoker has an excellent seal performance, with a latch system on the door and a cool-touch spring door handle to prevent scalding.
Additionally, the smoker is easy to transport with its two side doors, and it is an excellent product for meat lovers and BBQ parties.
Pros
- Easy to use
- Portable
- Rust resistance
- Multifunctional
- Easy to clean up
- Heat retaining
- Three chrome-coated smoking racks
- Removable Stainless steel water pan
Cons
- Not impressive at all
FAQS:
What are the best electric smokers for beginners?
We want to recommend the top three smokers that are ideal for beginners.
- The overall best smoker for beginners is the Weber Smokey Mountain.
- For those who prefer an electric smoker, the best option for beginners is the Masterbuilt Digital Electric Smoker.
- The Camp Chef Smoke Vault is an excellent choice if you are looking for a great smoker for beginners.
What are the affordable best electric smokers?
Here are some best budget smokers in your reach.
- Masterbuilt Digital Electric Smoker
- Char-Broil Digital Electric Smoker
- Weber Smokey Mountain Cooker, Smoker
- Dyna-Glo Offset Smoker
Are smokers worth it?
Grilling is acceptable, but most professional cooks acknowledge that smokers yield better results for meat preparation. Smokers retain and circulate smoke, resulting in a delicious flavour.
Is an electric smoker better than a grill?
A smoker is ideal for smoking large cuts of meat, such as ribs, briskets, or dried foods like jerky. On the other hand, a grill is better suited for grilling smaller cuts of meat, chicken, steak, and fish.